Thursday, September 19, 2013

Udi's Gluten Free Cinnamon Raisin Bagels Review


Before I was gluten free, I probably had a bagel for breakfast everyday. My favorite bagels were Paneras....amazing. So I recently discovered these bagels. Could they live up to my bagel taste? I tried other brands of bagels last year, but they weren't that good, at all. So I thought I wouldn't ever have a bagel again. Until I found these round gems. 





Considering my experience with gluten free stuff not tasting exactly what I'm used to. I didn't really think they would be "normal" so I toasted these up in hopes.....


And I wasn't disappointed. At all. These really seemed like I was eating a regular bagel. The texture is on point, as well as the flavor. These are the best bagels I have had in a year. Kind of sad isn't it. I wish I discovered these sooner! Also along with being gluten free, they are dairy, soy, and nut free. So they cater to those with multiple food allergies and intolerances.

I would defiantly recommend these to anyone! They are a good bagel, that won't make you feel bad!


Cheers!!


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